Sunday, March 12, 2017

How To Frost A Cupcake Like A Professional

I get asked how to frost a cupcake whenever I bring a batch anywhere! Creating professional handmade cupcakes are simply easy. The secret to getting a professional look is to use Wilton tip 1M. This tip is what stores and bakeries use to create the frosting on their cupcakes.












Directions 
Insert a tip 1M into a cake decorating bag and fill it with frosting. Now frost a circle around the             edge of the cupcake.





Now you will want to do two more continuous circles so there is no cake showing.




Shared On 
http://apriljharris.com/chicken-recipe-ideas-from-the-hearth-and-soul-link-party/
http://www.savvysouthernstyle.net/2017/03/wow-us-wednesdays-318.html
http://saving4six.com/2017/03/welcome-to-think-tank-thursday-323.html

1 comment:

  1. This is an excellent tutorial, Jenny! There is nothing like a beautifully frosted cupcake. Thank you so much for sharing with us at the Hearth and Soul Link Party. Hope to 'see' you at the party again today!

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